The SHINOBU Distillery is located in the Japanese seaside region of Niigata on the country’s western coast. The area is famous for its “Three White Treasures”: snow, rice and sake which have been cultivated for centuries.
SHINOBU Pure Malt whiskies are crafted by master blender, Mr. Usami Ken
who blended and aged the SHINOBU Pure Malt Whisky 10YO Lightly Peated in
sherry and bourbon hogshead casks for more than 10 years, before
finishing them in precious Japanese Mizunara Oak. Famous for imparting
rich, luscious flavors of apples, pears, cloves and nutmegs, Mizunara
Oak has been used in Japan since the 1930s and is now sought-after by
whisky makers around the world. The peated flavors brings the SHINOBU
10YO Pure Malt Lightly Peated Whisky into another aspect, with complex
aromas and different layers of tastes of seaweed and smoky flavors. All
SHINOBU whiskies are created without chill-filtration nor added color to
protect and enhance their complex and robust character.
Shinobu Pure Malt 10 Years Lightly Peated Mizunara Oak Finish 43% 70cl
- Product Code: shinobu_10_lightly_peated
- Availability: In Stock